KFC: How Do They Really Do It?

Gifts from the Kitchen

Mrs. T. and Her Cabbage Patch

A Tale of Two Kitchens

Dish: Women, Waitressing & the Art of Service

Rudy Maxa's World: Hong Kong & Bangkok

The Non-Biological Mexican

La folle histoire de McDonald’s

Ants on a Shrimp

Restaurant Hustle 2020: All On The Line

Fast Food - Eßkultur von morgen?

Old Fashioned: The Story of the Wisconsin Supper Club

A Taste of Sky

The King of Fish and Chips

The Junk Food Experiment

Sunshine in Soho

Greggs: What's Really in It?

Clock - Socialist Burgers Inc.

A Love Letter to Coopers Cafe

Super Size Me

You Have Four Years